Chickpeas - Australian

from $1.00

Ingredients: Chickpeas

Product of Australia

 Nutrition Facts

Serving Size 100g

                                                                                            

Energy                                    1473 KJ                        

Protein                                      21.5 g                        

Fat, total                                     5.4 g                        

   Saturated Fat                            <1 g                        

Carbohydrates, total                47.6 g                        

   Sugar                                        3.5 g

Sodium                                     20 mg                        

­­­­         ­­­­­­­­­­     _____________________

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Ingredients: Chickpeas

Product of Australia

 Nutrition Facts

Serving Size 100g

                                                                                            

Energy                                    1473 KJ                        

Protein                                      21.5 g                        

Fat, total                                     5.4 g                        

   Saturated Fat                            <1 g                        

Carbohydrates, total                47.6 g                        

   Sugar                                        3.5 g

Sodium                                     20 mg                        

­­­­         ­­­­­­­­­­     _____________________

Ingredients: Chickpeas

Product of Australia

 Nutrition Facts

Serving Size 100g

                                                                                            

Energy                                    1473 KJ                        

Protein                                      21.5 g                        

Fat, total                                     5.4 g                        

   Saturated Fat                            <1 g                        

Carbohydrates, total                47.6 g                        

   Sugar                                        3.5 g

Sodium                                     20 mg                        

­­­­         ­­­­­­­­­­     _____________________

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