Stock - Vegetable

Ingredients: Southern Ocean Sea Salt, Maize Maltodextrin, Cane Sugar, Dehydrated Vegetables (Cabbage, Onion, Garlic, Celery, Spinach) Yeast Extract, Rice Flour, Natural Vegetable Flavours, Disodium Guanylate, Inosinate, Canola Oil, Chilli

Product of Australia

Vegan & Gluten Free

Directions: Add 2 heaped teaspoons (18 g) to 1 litre (4 cups) of hot water

Nutrition Facts

Serving Size 100 ml

Energy                                   16.96 KJ                        

Protein                                      0.08 g                        

Fat, total                                 0.027 g                        

   Saturated Fat                       0.004 g                        

Carbohydrates, total                0.85 g                        

   Sugar                                      0.29 g

Sodium                                   300 mg                        

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